Megan Pasche

Food For Thought

Food culture is alive and well - but can be overwhelming at times. Whether you are an accomplished ‘foodie” or you are just flexing your culinary muscles, we c...

Evan’s Wine Ratings

If you’ve ever walked into the LCBO, only to stand confused in the wine section because there are so many different options, this is a great place to start!  Ev...

A Walk In The Woods

Niagara is full of amazing places to get outside and explore; we are lucky to have conservation areas filled with walkways and wildlife, scenic walking and biki...

Hiking Muskoka

Muskoka is the perfect place to get out and experience nature. The air is clean, crisp and fresh, and nature engulfs you wherever you go. The land is dotted wit...

While You Were Out

If you haven’t been to Casino Rama Resort lately, you are in for a pleasant culinary surprise. Two of the casino’s popular restaurants have undergone a renovati...

Here Comes The Sun

Quite possibly the best thing about summertime is the outdoor relaxation that comes with it. And what is relaxing outdoors, without a cold drink or treat in han...

Today’s People

 SHARING THE LAUGHS, CELEBRATIONS & NEW BEGINNINGS WITH EVERYDAY PEOPLE OSCAR EVENT PARTY JANUARY 27, SHAW FESTIVAL  Bravo Niagara Presents A...
Taste of Spring Maple Syrup

The Sweet Taste of Spring

The nights are still frosty and snow still blankets the ground, but the daytime sun has a special warmth. Icicles drip as they melt, streams begin to ru...
Megan Pasche

Megan Pasche

Editor

Megan’s passion for the written word is only rivalled by her passion for travel – and as a closet foodie – an insatiable appetite for new cuisine. As the editor of Rev Publishing’s tourist and local magazines, every publication reflects this keen sense of taste, adventure and culture.