Drink

Terry's Cut Steakhouse

On The Table: A Chat With Terry & Katarina Maniatis of Terry's Cut Steakhouse

Who doesn’t love a really great steak, hand-cut to your specifications, and wood-charcoal grilled? Look no further than “Terry’s Cut Steakhouse”, the brainchild of Terry Maniatis and his wife and business partner, Katarina, formerly from the famous Garrison’s Subs. After almost 3 decades of creating gyros and steak sub masterpieces, they have branched out and …

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Embracing Canadian Winter Tradition With The Great One

Growing up in the Southern Ontario town of Brantford, a young Wayne Gretzky rejoiced in the traditions of wintertime in Canada such as playing a game of hockey, followed by warming up with hot chocolate by the fire. Celebrating the first winter since its inauguration in 2017, Wayne Gretzky Estates Winery and Distillery, invites you …

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Eat, Drink and Get Ugly

Niagara Culinary Tours has created a new way to embrace the holiday season while checking items off of your shopping list. The Ugly Holiday Sweater Tour – a seasonal favourite on Niagara Culinary Tours repertoire of food expeditions – takes foodies on a themed culinary and retail trip throughout Niagara-on-the-Lake’s historic old town. Held every …

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In Good Taste

Kitchen76 Savour the perfect pairing at Kitchen76 with dishes specially created to compliment our full spectrum of wines, icewines and sparkling.  Delight your palate with the ever-changing tastes and flavours of the season inspired by the Italian table.  Incorporating some of the best cheeses, fine Italian olive oil and other Italian imported ingredients,  our menu features …

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Bloody Mary

From Classic to Wacky By: Lynn Ogryzlo   An evening cocktail, a famous brunch sipper or a hangover cure, this savory drink that hails from Paris, France is a simple mixture of vodka and tomato juice that lends itself to hundreds of different interpretations. “I’ve seen some pretty outrageous Bloody Marys in my time,” laughs …

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