Niagara Food & Drink

Chef Profile: Chef Chris Smythe

Chef Chris Smythe was born, raised and started his career right here in Niagara; and he loves it. With such abundance at our fingertips in the form of local foo...

Dan Aykroyd: He’s a Wine Man

By: Megan Pasche Dan Aykroyd is a man who has brought entertainment, in the form of music and laughter, into the homes of millions around the world; and in rec...

Every Woman is a Wine Woman

By: Angela Aiello During the Second World War, the character of ‘Wonder Woman’ was created as a warrior princess who fought for the greater good. She was tenac...

The Wide World of Bagels

How do you like your bagels? Chewy and dense, or soft and springy? You can top them with smoked salmon, lather on the cream cheese, stuff them for sandwiches, ...

Mele Trattoria: Inspired Italian

By: Megan Pasche Trattoria: an Italian term for a small casual restaurant. Traditionally, a family run establishment that offers simple, plentiful food. The fo...

Wine How-To

By Angela Aiello We know you love wine. Seriously, what’s not to love about it! As the summer weather approaches —and life includes after-work patio celebratio...